Freeman’s Brand Experience Labs are an on-going educational series designed to bring industry thought leaders and creative minds together to discuss current trends in the marketplace. We invite top leaders from our industry to share information on various topics, including new technology, industry news and best practices, innovative meeting solutions, and more.
If you would like to learn more about Freeman’s Brand Experience Lab program, please email us at BrandExperienceLab@freeman.com.
May 30, 2019
Freeman - Alexandria
675 N Washington St, Suite 200
Alexandria, VA 22314
“How to Blend Trends, Diets and Sustainability for Delicious Experiences”
Facilitator: Tracy Stuckrath, CSEP, CMM, CHC, thrive! meetings & events
Panelists: Jason Johnston, Executive Chef, MGM National Harbor
April Cunningham, Executive Chef & Owner, Aprils Table
Penelope Freire, CMP, DES, Meetings & Exhibits Manager, American College of Medical Genetics & Genomics
Suzanne Morrell, MBA, Founder of STM/enterprises, LLC & the DC Event Food Waste CoalitionRegister Now